Representative Yoshitomi to Speak at the 2025 KoSFoST International Symposium and Annual Meeting – Pioneering Future Connections in Food Tech (July 2–4)

The 2025 KoSFoST International Symposium and Annual Meeting will take place from Wednesday, July 2 to Friday, July 4 at the Kimdaejung Convention Center in Gwangju, South Korea.

This year’s theme, “Pioneering Future Connections in Food Tech,” highlights the latest innovations and sustainable solutions that are transforming the food industry. The event will explore the future of food through the integration of AI, IoT, and blockchain technologies.

The symposium provides a valuable opportunity for researchers and industry leaders from around the world to come together, exchange knowledge, and forge new partnerships.

Join us in shaping the future of food science and technology.

Representative Yoshitomi is scheduled to give a lecture in July. We will update the exact schedule as soon as it is finalized.

What is KoSFoST?

KoSFoST stands for The Korean Society of Food Science and Technology. It is a South Korean academic organization that brings together experts, researchers, and industry professionals in the fields of food science and food engineering.

Founded in 1968, KoSFoST aims to promote research and facilitate information exchange across diverse areas including food safety, functionality, and technological innovation.

Event Overview

【Venue】
Kimdaejung Convention Center (Gwangju, South Korea)

【Theme】
Pioneering Future Connections in Food Tech

【Expected Number of Participants】
2,800

【Number of Attendees from Our Organization】
80

【Official Languages】
Korean, English

【Organizer】
The Korean Society of Food Science and Technology (KoSFoST)

【Program Details】
Keynote Lectures, Symposia, Educational Sessions, General Presentations (Oral and Poster), Exhibitions, and Networking Events

For more information about the event, please see [here].