Japan Association for Cellular Agriculture(JACA)
Upcoming Events
About JACA
JACA is an industrial group based in Japan, to focus on policy-making to make food products produced by cellular-agriculture technology sellable in Japan.
New Information
- [Book Publication Announcement]
- JACA Representative Yoshitomi Scheduled to Speak at the Japan Policy School on “Trends and Necessary Measures for Establishing a New Industry Based on cultivated food”
- Former JACA Intern Explores High School Students’ Acceptance of Cell-Based Foods: Insights from a Survey of 808 Respondents
- Japan’s Draft Cultivated Food Safety Guideline: Key Takeaways from the May 28, 2026 Subcommittee Meeting
- Consumer Organizations Share Views at Japan’s May 28 Expert Committee Meeting on Cultivated Food Guidelines
JACA
Membership
Collaborations
In cooperation with domestic and international organizations, we are to deliver the progress in Japan to the rest of the world, to contribute to the international consensus building
